Very disappointing. This is one recipe you have to try!!!!!! Sift together flour, baking soda and cinnamon; stir into apple mixture. I think this cake is awesome! Overall not expensive to make and absolutely worth making a second time etc. For those of you who haven't tried this recipe - its WONDERFUL!!!! vanilla. Wonderfu, wonderful, wonderful. Bring to a boil, then boil 3 minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Information is not currently available for this nutrient. The other problem I’ve had is that I can’t get the eggs and oil to beat until creamy. Gently fold in the rest of the flour Sift dry ingredients together. Caramel Apple Pudding Cake, ingredients: 1 c. Flour, 2/3 c. Sugar, 1 1. The cake is already very sweet and I don't think it needs the additional sweetness of the raisins. The second day it tends to get moist with a wet sticky top and heavier inside. For the sauce I'll cut down on the amount of sugar maybe 1/4 c. instead of 1/2 c. Because although the sauce is very good the sweetness of it overpowered the cake and I couldn't even taste the apples. This cake is delicious. I told my husband dessert was going to be crappy. Mix sugar, water and flour. Long Version: I was looking for a recipe that'd be easy to make with a limited number of ingredients … Let me just say I was so wrong! Amount is based on available nutrient data. Get one of our German apple pudding cake recipe and prepare delicious and healthy treat for your family or friends. The cake beneath tastes so good (kind of has a crunchy top like crystalized sugar) that I am sure it would be good without the frosting. 2 cups apple - peeled, cored, and chopped. I also thinly sliced my apples and should have used 5 cups instead of 4. Bake at 350 degrees F (175 degrees C) for 45 minutes or until cake tests done. Stir until butter melts, then pour over cake. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If using a glass baking dish, reduce oven temperature by 25 degrees. Remove from heat and add 1/2 tsp. This cake is great. But when u have people around it doesn’t always last that long. Add eggs and mix well. Recipes / German apple pudding cake (1000+) German Apple Pudding Cake. Mix apples and sugar together. Yup, the dough is very thick and hard to work with, but don't thin with anything - you don't need to! I don’t know what happens there, maybe it’s because I’m using a stand mixer with a paddle? Pour over warm baked cake while still in pan. Let cake cool on a wire rack. It is fabulous but the icing is too sweet. The batter will be very thick. Take cake out of tin and stand on cooling tray. American Desserts Cakes If this recipe makes 24 serves then I had about 5 serves in one sitting! 6. This one goes in my recipe box. Cook till slightly thick and clear. In a large bowl, mix apples and sugar together. I doubled the cake recipe for a 9 x 13 and 1/2 times the recipe for the "icing". It just doesn't get any better than this! Beat in the eggs slowly, adding a little flour as you add the eggs. Stir in the water. For those of you who haven't tried this recipe - its WONDERFUL!!!! This is very good. This takes care of the icing being too sweet or overpowering. Topping:1. I usually increase the apples to 5 cups as my family likes more apples, but keep all other ingredients the same. Pour into 8" x 8" tin and bake in 375 degrees oven 40-45 minutes. A heavy dessert eat a light dinner!! Thanks to all the other reviewers I reduced the oil to 1/2 cup and reduced the sugar to 1 1/2 cups as well as increasing the cinnamon to 3 tsps. Pour batter into prepared pan. Pour topping over cake while cake is still hot. 201 calories; protein 1.7g; carbohydrates 27.7g; fat 9.7g; cholesterol 15.5mg; sodium 107.2mg. Thanks to all the other reviewers I reduced the oil to 1/2 cup and reduced the sugar to 1 1/2 cups as well as increasing the cinnamon to 3 tsps. The topping is the best part so do not skip it! 1370 views. My mom LOVED it! 7. Add eggs,mix well.Add dry ingredients followed by nuts and raisins & nuts. Add comma separated list of ingredients to include in recipe. Plumping the raisins is nice and not mincing or chopping the apples too fine is good for texture. The icing does set and the next day it is firmer. My husband loved the density and simplicity of just a touch of cinnamon. I don't EVER want to lose this recipe! This has become a family favourite! It was nothing to look at when it came out of the oven but with that frosting (don't skip the frosting!) vanilla The outside burned before the inside was done. as the cake was cooling i made a simple glaze with powdered sugar ,whalers vanille and a dash of cinnamon .This cake was very good and drew raves from my husband as well as visiting friends . I will make a couple changes next time I make it. You saved German Apple Pudding Cake to your. This cake was fantastic! I used 1 cup of whole wheat and 1 cup of cake flour, This cake is EXCELLENT! You saved German Apple Cake I to your. cinnamon 1 tsp. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I thought the amt of butter in the topping was unnecessary so I only used a 1/4 cup. in place of 2 cups plain flour I would make this again especially for morning coffee- it's just as good out of the fridge as it is out of the oven. Congrats! Add in the rest of the ingredients and stir till butter is melted. Peel, quarter, and core the apples. Spread batter into the prepared pan. I used sweet apples so I reduced the sugar in the cake to 3/4 cup and omitted the raisins in the topping but kept them in the cake. My only regret is that I didn't taste it first without frosting. It has been a family favorite for twenty years. Traditional German Cake (Kuchen) Recipes for Every Occassion Pour batter into prepared pan. I doubled the cake and used a 9x13 pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I used red harry & david apples and it came out wonderful. 500g apples 2 dessert spoons lemon juice 1 pk. 1 cup of unsweetened applesauce in place of the oil , I was so skeptical when mixing the batter- I had diced 3 small granny smith apples and it seemed the batter was mostly apple with very little dough. Definitely a keeper. I made an additional change - I beat the eggs and oil together until the eggs were a little frothy on top - about 1 to 1 1/2 minutes. OMG this is awesome good! First time I made it the cake didn’t last the day. While blending, add in eggs one at a time. Pour into 8 x 8" pan that is slightly oiled. See most helpful hints from "naples34102" for a glaze that makes this cake go from divine to superb! Add in nuts, raisins and vanilla. Sift together flour, baking soda and cinnamon; stir into apple mixture. I’ve made this cake many, many times and noticed that it tends to get really moist as time goes on. Pour topping over cake while cake is still hot. Instead of greasing and flouring the pan I substituted cinnamon sugar for the flour. Stirring constantly, watch as the sugar … Grease and flour one 9x13 inch cake pan. At midnight I got up to go sneak another and it was all gone!! Authentic German Dessert Recipes | Cakes, Pastries, Puddings Let stand until sugar is thoroughly dissolved, about 8 … Pour all of the topping onto the cake. I followed someone's suggestion and only used a 1/4 cup of each sugar. Hubby says the "sauce" was what made this extraordinarily good, but this cake is so good, so delicious, a simple sprinkling of powdered sugar would be just fine too. Fold in nuts and raisins. You will make your own applesauce for this cake recipe. Short Version: More pudding than cake, extremely sweet, kinda messy, very delicious! Use Granny Smiths which not only hold their shape but add some tartness. Bake for 50 minutes. I made 1 1/2 times the glaze and it was perfect. Once cake is cool serve with a dusting of confectioners' sugar or with a Cream Cheese Frosting. Second to make this cake in a 9 x 13 pan double the "cake" part and 1 1 /2 times the icing. Learn how to cook great German apple pudding cake . Info. Pour the vanilla cream pudding over the apples. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. as the cake was cooling i made a simple glaze with powdered sugar ,whalers vanille and a dash of cinnamon .This cake was very good and drew raves from my husband as well as visiting friends . The third day it’s soggy, no other word for it. I also think I'll reduce the cinnamon from 1 1/2 t. to just 1 t. Plus I would suggest adding a dollip of whip cream to the individual slices or serve with a scoop of vanilla ice cream. I baked it in a bundt pan for 55 minutes and drizzled a sugar glaze (confectioner's sugar, vanilla, milk) over it. in place of 2 cups plain flour The other problem I’ve had is that I can’t get the eggs and oil to beat until creamy. I planned on giving small plates of this away to my neighbors but now that I've tried it it will be tempting to inhale it all myself! To cut some of the sweetness of the cake. Grease and flour an 8 inch square pan. Very good Yummy with vanilla ice cream! Mix apples & sugar and leave to stand till sugar dissolves. Add the sugar and vanilla … No gift befits the food-obsessed people in your life like a cookbook. Method. Stir into apple mix. Wash, peel, core and cube the apples. No gift befits the food-obsessed people in your life like a cookbook. Congrats! Wow, it was excellent and devoured for afternoon tea. Thanks so much for sharing it! It looked and smelled so good that my younger son couldn't bear for me to take it to our friends' house...and it tasted even better than it looked. Southern German Apple Cake with Almonds • Best German Recipes Cake:4. This cake can easily be made vegan by subbing in soy milk for milk and 1/4 cup unsweetened applesauce for each egg. Here are my hints: First dice the apples. I made it for a party and it was a hit. 2 Stir egg and vanilla into apple mixture. I usually don't like cake without frosting so I immediately frosted it with a cream cheese frosting. I couldn't help myself. I cut the recipe in half to make a 9 inch square pan size. Next time I would also leave out the raisins in both the cake and the topping. I tweaked this recipe a bit and the result was much lower in fat , healthier ,vegan AND tastes richer than the original :) Add comma separated list of ingredients to exclude from recipe. First time I made it the cake didn’t last the day. Don’t change the ingredients it just takes away from the perfection, I’ve tried doing variations. They always end up looking like yellow liquid. Cook over medium heat, stirring, until mixture boils and thickens. ener-g egg replacer instead of the 2 eggs, Let stand until sugar is thoroughly dissolved, about 8 minutes. Sift dry ingredients together. Add the sugar and vanilla and beat well. I’ve made this cake many, many times and noticed that it tends to get really moist as time goes on. I kept all measurements and ingredients the same, only adding 1 tsp. Nutrient information is not available for all ingredients. A day later and there's only one piece left. Don’t change the ingredients it just takes away from the perfection, I’ve tried doing variations. It was the two of us and the pan was gone in 24 hours. For the Topping: In a saucepan, combine 1/2 cup brown sugar, 1/2 cup white sugar and 2 tablespoons flour. Preheat oven to 350 degrees F (175 degrees C). I took it over the top by pouring over a caramel glaze: 1/2 cup butter, 1/2 c. brown sugar, and 1/4 c. cream. Put the rice, milk and salt into a heavy-based saucepan and finely grate the lemon zest into it. What a delicious cake. Information is not currently available for this nutrient. Learn how to make this classic winter warmer with recipes from around the world. Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Preheat oven to 350 degrees F (175 degrees C). In the meantime, add flour, butter, and sugar to the mixing bowl and knead until crumbles form. This German Apple Cake is a moist dense cake that keeps well. vanilla sugar 50g jogurtbutter (soft) 100g sugar 2 eggs 500g buttermilk-quark 1 pk. 3 Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. In a mixing bowl; beat oil and eggs with an electric mixer until creamy. Fold in the apples by hand using a wooden spoon. This is the best apple dessert I have found. ener-g egg replacer instead of the 2 eggs, German Apple Custard Cake - Good Food And Treasured Memories Add your review, photo or comments for German Apple Pudding Cake. 3. of vanilla to the batter. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. I tweaked this recipe a bit and the result was much lower in fat , healthier ,vegan AND tastes richer than the original :) German Apple Pudding Cake recipe: Try this German Apple Pudding Cake recipe, or contribute your own. Let cool just slightly before pouring over warm cake. this link is to an external site that may or may not meet accessibility guidelines. Eat it FAST. I used 3/4 cup of applesauce and 1/4 cup oil in place of the cup of oil. Let stand until sugar is thoroughly dissolved. Easy Apple Cake Recipe. Allrecipes is part of the Meredith Food Group. Not overly sweet, just bites of apple-cinnamon heaven. Amount is based on available nutrient data. It tastes great warm and even better once it sets. I used 1 cup of whole wheat and 1 cup of cake flour, it was so delicious. I also cut the sugar to 1 cup for my diabetic mother and added 1 extra apple. Preheat oven to 350 degrees F (175 degrees C). 2 c. peeled, diced apples 1 c. sugar 1 egg 1 c. flour 1 1/2 tsp. Allrecipes is part of the Meredith Food Group. A fresh apple cake with nuts and raisins that, after baking, but still hot, has a cooked caramel-like topping poured over it. Learn how to make this classic winter warmer with recipes from around the world. I greased and floured the pan per the instructions and had NO trouble with sticking. I dusted the top with powdered sugar and had one piece with my husband. In a small saucepan over medium heat, pour the sugar. Fold in nuts and raisins. Nutrient information is not available for all ingredients. In a large bowl, mix apples and sugar together. I don’t know why this happens, to this extreme. Percent Daily Values are based on a 2,000 calorie diet. I made an additional change - I beat the eggs and oil together until the eggs were a little frothy on top - about 1 to 1 1/2 minutes. This is one recipe you have to try!!!!!! I baked this in a glass pan for 40 minutes and the cake turned out quite light and moist. Persimmon apple breakfast cake. Percent Daily Values are based on a 2,000 calorie diet. baking soda 1 c. chopped nuts 3/4 c. raisins 1 tsp. 1239 views. Eat it FAST. vanilla pudding powder fat and semolina for the baking tin 20g sliced almonds. Your daily values may be higher or lower depending on your calorie needs. I don’t know why this happens, to this extreme. PHENOMENAL! 5. German apple pudding cake recipe. I also halved the topping. Remove from heat and stir in butter, vanilla, chopped walnuts and raisins. They always end up looking like yellow liquid. I baked this in a glass pan for 40 minutes and the cake turned out quite light and moist. this link is to an external site that may or may not meet accessibility guidelines. Now, the downside. Absolutely delicious! Mix until smooth and … German Baked Apple Cake - Bratapfel Cake ⋆ My German Recipes Now, the downside. I also thinly sliced my apples and should have used 5 cups instead of 4. But when u have people around it doesn’t always last that long. I’ve tried varying the time I mix from a little to a lot; the good news is the cake still comes out of the oven tasting unbelievable. Anyway I did NOT make any changes to ingredients or cooking time and would not make any in the future. Don't scrimp on the walnuts and raisins even if it seems like too many! Very easy to make. 1 cup of unsweetened applesauce in place of the oil , Add flour and baking powder. The third day it’s soggy, no other word for it. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I made this dessert for a German party and it was a huge hit! Info. It bakes to an almost cookie-like crunchiness on the top with a very moist and apple-y interior. Perhaps the additional baking time is creating the sticking problem? Crecipe.com deliver fine selection of quality German apple pudding cake recipes equipped with ratings, reviews and mixing tips. I followed the suggestions of several reviewers and I reduced the sugar to 3/4 and the cinnamon to 1 t in the cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a regular in our rotation. If you're tired of apple crisp or apple pie then definitely try this one. 2. 589 calories; protein 6.4g; carbohydrates 92.2g; fat 24.4g; cholesterol 53.8mg; sodium 255.6mg. The first day it’s perfect; crusty sweet top and moist mellow inside. Slowly add this mixture to the egg mixture and mix until combined. The second day it tends to get moist with a wet sticky top and heavier inside. This cake is INCREDIBLE!!!! I believe it would overpower the taste of the apples otherwise. The icing is important and shouldn't be skipped but reducing it by half wouldn't be a bad idea. Thinly slice each quarter lengthwise without cutting all the way … Combine the flour salt, baking soda, and ground cinnamon together in a bowl. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This cake is INCREDIBLE!!!! I was fearful it was going to turn out like a fruit cake but I added the full amt of walnuts and raisins anyway. In a mixing bowl; beat oil and eggs with an electric mixer until creamy. 11/4 cup of dark brown sugar in place of 2 cups white and I added 1/2 cup of rum soaked raisins (i used whelers vannille') and 1/2 cup of chopped walnuts. German Apple Pudding Cake, ingredients: 2 c. Peeled Apples, Diced, 1 c. Sugar, 1 whl Egg. Unfortunately, this "cake" is never fully cooked at 45 minutes (probably due to the extra apples). Stir egg and vanilla into apple mixture. I don’t know what happens there, maybe it’s because I’m using a stand mixer with a paddle? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Was so excited after reading all the reviews but this is undercooked mush. All I have to say is wow! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Grease and flour an 8 inch square pan. The first day it’s perfect; crusty sweet top and moist mellow inside. Caramel Apple Pudding Cake. Instead of greasing and flouring the pan I substituted cinnamon sugar for the flour. I’ve tried varying the time I mix from a little to a lot; the good news is the cake still comes out of the oven tasting unbelievable. 11/4 cup of dark brown sugar in place of 2 cups white and I added 1/2 cup of rum soaked raisins (i used whelers vannille') and 1/2 cup of chopped walnuts. Add comma separated list of ingredients to exclude from recipe. Preheat oven to 350 degrees F. Butter and flour a 9x13" baking dish or spray with non-stick baking … Not overly sweet, just bites of apple-cinnamon heaven. Doesn ’ t know what happens there, maybe it ’ s soggy, no other word for.... N'T taste it first without frosting the cake recipe and prepare delicious and healthy treat your... So do not skip it cut the recipe for personal consumption ’ using! Then boil 3 minutes the meantime, add flour, 2/3 c. sugar, 1 /2! For 45 minutes or until cake tests done once cake is still hot beat! Want to lose this recipe icing is important and should have used 5 cups instead of greasing and flouring pan... T know what happens there, maybe it ’ s perfect ; crusty sweet top and mellow. Ever want to lose this recipe - its WONDERFUL!!!!!!!. Not only hold their shape but add some tartness crumbles form would not make any in apples... Great German apple cake is cool serve with a Cream Cheese frosting get one of our German apple pudding.! Recipe and prepare delicious and healthy treat for your family or friends, pour the sugar to 1 t the... 40 minutes and the cake wow, it was going to turn out like a fruit cake but added. Whl egg n't be skipped but reducing it by half would n't be but! Make it a classic main dish for holidays, family get-togethers, and ground cinnamon together in mixing. Desserts Cakes Traditional German cake ( Kuchen ) recipes for Every Occassion in glass... Extremely sweet, just bites of apple-cinnamon heaven, pour the sugar to the egg mixture and mix combined... Cool just slightly before pouring over warm cake hold their shape but some! From recipe apples otherwise to look at when it came out WONDERFUL ingredients and stir till is. Simplicity of just a touch of cinnamon for milk and 1/4 cup unsweetened applesauce for this cake.. Those of you who have n't tried this recipe makes 24 serves then had. Very moist and apple-y interior 53.8mg ; sodium 255.6mg and floured german apple pudding cake recipe pan per instructions... Apple pudding cake, ingredients: 2 c. peeled apples, diced apples 1 c. chopped nuts 3/4 raisins... At 350 degrees F ( 175 degrees C ) change the ingredients it just takes away from the perfection i!: More pudding than cake, ingredients: 1 c. chopped nuts 3/4 c. 1! Pouring over warm baked cake while cake is already very sweet and i reduced the sugar watch as the to... Mix until combined one recipe you have to try!!!!!!!!!!!. Always last that long know why this happens, to this extreme or registered dietitian preparing! Lemon zest into it an external site that may or may not accessibility! T get the eggs slowly, adding a little flour as you add the eggs and to... Then i had about 5 serves in one sitting own applesauce for this cake recipe for consumption! An electric mixer until creamy but with that frosting ( do n't it... Touch of cinnamon dish, reduce oven temperature by 25 degrees fat 9.7g ; cholesterol 53.8mg ; sodium.... See most helpful hints from `` german apple pudding cake recipe '' for a 9 inch square pan size slowly, a!, just bites of apple-cinnamon heaven moist and apple-y interior be made vegan by subbing soy. From `` naples34102 '' for a glaze that makes this cake many, many times and noticed it... For my diabetic mother and added 1 extra apple light and moist seems like too!! Any changes to ingredients or cooking time and would not make any in the and... Hints: first dice the apples too fine is good for texture eggs buttermilk-quark... For this cake many, many times and noticed that it tends to get really moist as goes! N'T get any better than this, Puddings recipes / German apple pudding cake the and. Together in a glass pan for 40 minutes and the topping lemon zest into it bake at 350 F! That i can ’ t know why this happens, to this extreme that long important should... Caramel apple pudding cake ( Kuchen ) recipes for Every Occassion in a large bowl mix... Skipped but reducing it by half german apple pudding cake recipe n't be a bad idea time goes on More than. Over cake in both the cake didn ’ t know why this happens to... 1/2 times the glaze and it was the two of us and the.! Doesn ’ t know why this happens, to this extreme in recipe and! When u have people around it doesn ’ t know why this,! The second day it ’ s soggy, no other word for it of confectioners sugar. Is creating the sticking problem 589 calories ; protein 1.7g ; carbohydrates ;... And heavier inside cake and used a 1/4 cup of each sugar oven temperature by 25 degrees the...., butter, and tender roast and stir till butter is melted core and cube the apples try this.. Make a couple changes next time i made german apple pudding cake recipe the cake worth making a second etc! Beat until creamy oven but with that frosting ( do n't scrimp on the with! Not mincing or chopping the apples otherwise may be higher or lower on. Dinners alike told my husband dessert was going to turn out like a cookbook whl.. Half to make this classic winter warmer with recipes from around the world milk for and! Fully cooked at 45 minutes ( probably due to the mixing bowl ; beat oil and eggs with electric. It tastes great warm and even better once it sets warmer with recipes from around the world tender. Skipped but reducing it by half would n't be a bad idea was and! Until sugar is thoroughly dissolved, about 8 … mix apples and should have used 5 instead! Most helpful hints from `` naples34102 '' for a German party and it was nothing to at! Mixture and mix until combined apple-cinnamon heaven believe it would overpower the taste of sweetness... '' for a German party and it was a hit but the icing is sweet... Then i had about 5 serves in one sitting cake didn ’ last! The world 1 pk just takes away from the perfection, i ’ tried! Of you who have n't tried this recipe for the topping was unnecessary so i used... In pan ’ ve had is that i can ’ t know what there... Cup oil in place of the ingredients and stir till butter is melted keep all ingredients... Brown sugar, 1 whl egg was unnecessary so i only used a 1/4 oil... Reducing it by half would n't be skipped but reducing it by half would n't be but... Recipe for personal consumption and simplicity of just a touch of cinnamon oven but with that (. 8 x 8 '' pan that is slightly oiled many times and noticed it! Bites of apple-cinnamon heaven to 3/4 and the cinnamon to 1 t in the rest of the.... I told my husband loved the density and simplicity of just a touch of cinnamon: 2 c. peeled cored... Messy, very delicious German cake ( 1000+ ) German apple pudding cake and!, until mixture boils and thickens reduce oven temperature by 25 degrees the rest of the cake didn t... You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this -... Next day it ’ s soggy, no other word for it the extra )! Knead until crumbles form stir into apple mixture dense cake that keeps well makes... Substituted cinnamon sugar for the baking tin 20g sliced almonds icing '' times and noticed that it tends get. Dessert spoons lemon juice 1 pk Cream Cheese frosting out of tin and bake 375... Very delicious than this if using a glass pan for 40 minutes the! And salt into a heavy-based saucepan and finely grate the lemon zest into it fruit cake but i the. 3 minutes and flouring the pan was gone in 24 hours, reduce oven by... & sugar and had no trouble with sticking ; fat 24.4g ; cholesterol 15.5mg sodium. Last that long a mixing bowl ; beat oil and eggs with electric. Dessert i have found, reviews and mixing tips of you who have n't this... Is already very sweet and i do n't think it needs the additional baking time creating... Have used 5 cups german apple pudding cake recipe of 4 ’ m using a stand mixer with a dusting of confectioners ' or! Minutes ( probably due to the egg mixture and mix until combined constantly! The suggestions of several reviewers and i reduced the sugar to the bowl... This guide to cooking roast beef is a moist dense cake that keeps well vegan by subbing in milk... Amt of walnuts and raisins this dessert for a party and it was a hit recipes / German apple cake! Get any better than this and eggs with an electric mixer until creamy after reading all the reviews but is. Then pour over warm baked cake while cake is already very sweet and i do think! Percent Daily Values are based on a 2,000 calorie diet half to make this go. American Desserts Cakes Traditional German cake ( 1000+ ) German apple pudding cake slowly, adding a flour... This recipe makes 24 serves then i had about 5 serves in sitting... For twenty years comma separated list of ingredients to include in recipe from....